Friday, October 29, 2010

Fish with Yogurt Sauce


Ingredients:
some sort of White Fish
some sort of spice: perhaps red chili, garlic, cumin, with salt
olive oil
yogurt
ground cumin
cilantro
mint (optional)
limes

Directions:
marinate the fish in some spices and sear it on a pan. Then prepare a sauce with yogurt, cumin, salt, lime and cilantro (in a blender). Pour on the fish and enjoy! Fry some yucca to go along.

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